Founded in 1828 in Campbeltown, once known as the “Whiskey Capital of the World” by two brothers, Archibald and Hugh Mitchell. It is said that his father already owned an illegal distillery in the same area and it is still owned by the Mitchell family. In addition to the malts that bear its own name, it also produces Hazelburn with triple distillation not peaty and Longrow with peaty character.

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